Gold Medal Winner - 2026 New York World Olive Oil Competition

Sourced from the ancient Etruscan village of Trequanda, our Toscano IGP - Sant’Andrea extra virgin olive oil is a true expression of its area. Nestled atop rugged hills, these olive trees thrive in mineral-rich soil, while the altitude and harsh winters naturally protect them from pests—allowing for a pure, untainted harvest.

Tasting Notes

• Balanced, elegant, and incredibly smooth

• Medium fruity with rich aromas of artichoke, tomato, almond, and fresh greens

• Perfectly harmonized bitterness, spice, and fragrance for a refined finish

What Sets It Apart

• 100% Italian Extra Virgin Olive Oil

• IGP Certified – Guaranteed to be produced in Tuscany under strict quality standards

• Cold Pressed – Preserving the oil’s purity and nutritional value

• Twice Filtered – A rare and meticulous process for exceptional clarity and taste

Experience the essence of Tuscany in every drop.